Thermodynamic Velocity: The Physics of High-Speed Convection and Closed-Loop Cooking

Published on Nov. 12, 2024, 4:47 p.m.

## The Invisible Barrier to Heat In the physics of cooking, the greatest obstacle is often the air itself. When a cold objec…

The Thermodynamic Engine on Your Countertop: Inside the TO1760SS

Published on Aug. 12, 2023, 9:08 p.m.

## The Invisible Storm in Your Kitchen Consider the air inside your kitchen right now. It seems still, invisible, and passiv…